  Happy Birthday, Vegetarians in Paradise About Us Food History/Nutrition/Recipes Awards Nutrition Information Los Angeles Resources Cooking Tips/Recipes Guest Contributors Books/Media Reviews Directories *Privacy Policy: When you subscribe to Vegetarians in Paradise (vegetarian e-zine) your email address will not be sold or rented, and will only be used for sending you our monthy e-Newsletter. |
All the world is nuts about
The Nut Gourmet
APPETIZERS
*Almond and Olive Stuffed Brussels Sprouts, April 2006
*Artichoke Party Dip, August/September 2002/January 2004
* Artichoke Stuffed Mushrooms, May 2008
* Bleeding Sweethheart Johnnies (Stuffed Tomatoes with Onion Dill Tofu Spread), February 2007
*Cashew Stuffed Mushrooms, May 2002
*Cat Tails and Spider Stuffed Mushrooms (Artichoke Stuffed Mushrooms), October 2006
*Cranberry Cannellini Concassé, November 2006
*Curry Pancakes, December 2000
*Eggless Deviled Eggs, April 2003
*Eggplant Cornucopias, February 2004
*Eggplant Herb Tart with Walnuts, December 2007
*Garbanzo Bean Pate with Pistachios, May 2001
Garlic Pita Crisps, January 2000
*Garlic Tomatoes and Tofu Mountain, December 2005
*Guacamole Topping, December 2000
*Hot Karachi Pea Dip, May 2004
Italian Pesto Almond Torte, (Cherie Soria), February 2004
*Marinated Tofu Fingers with Spicy Peanut Sauce, July 2003
*Mock Chopped Liver, December 2004
*New Year Log Encrusted in Spicy Gremolata, December 2009
*Nut and Vegetable Paté (Goblin's Paté), October 2003
Original Tofu Pepper Jerky, March 2000
*Polynesian Paradise Lettuce Wraps, November 2001
*Shiitake Walnut Paté, December 2009.
Stuffed Mushrooms with Pine Nuts and Herbs, (Cherie Soria), February 2004
*Sun-Dried Tomato Hummos, January 2004
*Toasted Pita Wedges, January 2004
*Walnutty Mediterranean Mushrooms, August 2007
BEAN DISHES
Adzuki Apple-Bacon Soup, August 2003
Apricot Lentil Soup, December 2003
Arame with Shiitake Mushrooms, May 2001
*Aunt Nettie's Bean Kettle, February 2004
*Aunt Nettie's Curried Yellow Split Peas, November, 2009
*Aunt Nettie's Fava Bean Ragout, June 2009
*Aunt Nettie's Homemade Tangy Barbecued Beams, January 2010
*Aunt Nettie's Old Fashioned Baked Beans, April 2009
*Baked Beans on Toast, March 2005
*Barn Burner Chili, December 2009
*Bean Medley in Dragon's Breath Barbecue Sauce, June 2004
"Beef," Bean, and Barley Stew, October 2003
*Buckwheat 'N' Beans, June 2004
Chile Verde with Seitan, June 2004
Christmas Lima Bean Hummus, February 2008
*Cranberry Cannellini Concassé, November 2006
*Dilled Garbanzo Fondue, March 2000
*Eggplant Cornucopias, February 2004
*Garbanzo Bean and Veggie Burger, October 2008
*Garbanzo Bean Pate with Pistachios, May 2001
*Garbanzo Mock Cheese Dip, June 2007
Hearty Lentil Soup (Ecopolitan Restaurant), November 2002
Italian-Style Bean Salad, July 2004
*Lentil Stuffed Tomatoes, April 2004
*Lentil Vegetable Soup, February 2000
Minestrone (Follow Your Heart), November 2001
Mock Refried Beans (Raw Truth Restaurant), November 2002
*New Year's Resolution Soup, January 2007
Nine Layer Salad or Dip, July 2005
*Old-Fashioned Chili, March 2002
Peachy-Keen, Peachy-Bean BBQ Salad, October 2008
Popeye's Swee'pea with Olive Oyl (Follow Your Heart), November 2001
Portuguese Bean Soup, March 2004
Prison Loaf (Special Management Meal at Maryland Correctional Adjustment Center), June/July 2002
Pumpkin Sausage Soup, February 2008
Purple Passion Salad, May 2004
*Quick 'N' Tasty Beans, April 2003
Quick Southwest Skillet Dinner, September/October 2001
Red Bean, Squash, and Okra Stew (Real Food Daily), November 2001
*Sabroso Frijoles y Queso (Tasty Beans and Cheese), May 2006
*Shanghai Bean Butter, March 2007
Shorba Adas (Lentil Soup), April 2008
Smoked Black Bean Chili, September 2008
*Spanish Sloppy Joes (Warlock's Special), October 2003
"Spaghetti" Corn Casserole, June 2008
Sprouted Garbanzo Hummos/Raw (Ecopolitan Restaurant), November 2002
Stuffed Pumpkin, November 2004
Taco Salad (Raw Truth Restaurant), November 2002
Temple Long Beans (P.F.Changs), November 2001
*Wild West Chili Size, June 2005
*Zesty Black Bean Patties, January 2003
BEVERAGES
*Almond Milk, January-February 2001
Almond Milk (Ecopolitan Restaurant), November 2002
*Banana Date Smoothie, March 2002
Brandied Holiday Nog, December 2007
*Creamy Apricot Thirst Slaker, July 2007
*Creamy Chestnut Milk, November 2007
*Curried Carrot Zinger, May 2004
*Fizzy Fruit Punch (Witch's Cauldron), October 2003
*Hot Ginger Soy Soother, April 2004
*Hot Mulled Cranberry Punch, December 2002
*Hot Spiced Cranberry Punch (Vampires Blood), October 2003
*Hot Spider Cider (Grape Pomegranate Punch), October 2006
*Island Chiller Smoothie, July 2003
Mexican Chocolate Soymilk Indulgence, April 2005
*Mocha Rum Shake, September 2009
*Mulled Spiced Kiwi Punch (Hot Mulled Green Blood), October 2005
*Pecan Milk, August/September 2004
*Pumpkin Apple Nog, January 2000
*Sean O'Reilly's Cocktail (Kiwi Fruit Beverage), March 2006
*Sesame Fruit Smoothie, November 2004
*Spiced Cranberry Nog, November 2006
*Spicy Chestnut and Cranberry Nog, November 2007
*Steaming Hot Chocolate (Devil's Brew), October 2003
*Texas Tropical Cooler, June 2005
*Tumbleweed Twizzle, August 2006
*Yuletide Soy Nog, December 2003
BREAKFAST DISHES
Apple Burritos (Victor Valley Medium Correctional Facility), June/July 2002
*Baked Beans on Toast, March 2005
*Banana Pecan Pancakes , February 2002
Brazilian Banana Bread, September 2008
*Breakfast Bread Pudding, September 2007
*Homemade Breakfast Patties, May 2006
*Raw Rocky Road Oats, January 2002
Toasted Apple Cinnamon Cereal, January 2005
*Tofu Scramble Breakfast, February 2002
*Top of the Morning Polenta with Fruity Topping, January 2007
*Veggie Brunch Crepe, June 2006
*Veggie Matzoh Brie, April 2005
DESSERTS
*Almond Paradise Baked Apples, March 2004
*Apple Date-Nut Pie, September/October 2001
*Apple Haystacks with Rose Water, September/October 2001
*Apple Orange Bread Pudding, March 2006
*Apples 'N' Cream Pie, November 2003
Arnold's Fruit Pie/Raw (Arnold's Way Restaurant), November 2002
*Baked Apples in Carob Sauce, February 1999
*Banana Date Smoothie, March 2002
Banana Nut Brittle, (Cherie Soria), February 2004
Better Un-Butter Brownies, September/October 2001
Black and White Halvah (Cherie Soria), February 2004
*Blanc Mange, January-February 2001
Blue Ribbon Chocolate Truffle with Raspberry Sauce, February 2008
Blueberry Chocolate Chip Tapioca Pudding , November/December 2003
Brazilian Banana Bread, September 2008
*Cantaloupe Frappé, June/July 2002
*Capirotada (Mexican Bread Pudding), May 2006
*Cherry Almond Mousse, July 2003
*Chocolate Fruit Fondue, June 2004
*Chocolate Peanut Butter Mousse, January 2004
Chocolate Recovery Pudding, November 2004
*Cinnamon Softies (Howling Banshee Treats), October 2003
*Cranberry Almond Mousse, November 2006
*Cranberry Apple Cinnamon Strudel, December 2004
*Cranberry Cashew Cinnamon Fluff, November 2006
*Frozen Carob Bananas , February 2002
*Fruited Coeur a la Crème, February 2002
*Green Satin Mousse, September/October 2001
Honey Nut and Date Pie Crust/Raw (Sprout Café), November 2002
Hot Chocolate Brownie and Walnut Gelato Cake (Cherie Soria), February 2004
*Lemon Crème Pie with Dried Fruit Spider, October 2005
*Love Tart with Raspberry Almond Sauce, February 2004
*Maple Chestnut Apple Strudel, November 2007
*Mini Macaroonies, October 2005
Mock Chocolate Cream Pie (Raw Truth Restaurant), November 2002
*Nutty Chocolate Frozen Bananas, July 2003
* Nutty Fruit Confection, (Rollo, the Pet Tarantula), October 2003
*Overripe Banana Dilemma, April/May 1999
*Peanut Butter Banana Cream Pie, March 2005
*Peanut Butter Carob Pie, March 2002
*Peanut Butter Cinnamon Torte, December 2009
*Pear Cranberry Compote with Chocolate Toast, December 2006
*Persimmon Coconut Walnut Bars, December 2009
*Pistachio Peanut Bonbons, April 2003
Plum Pudding/Raw (Quintessence Restaurant), November 2002
*Poached Pears in Hibiscus Sauce, December 1999
*Poached Pears in Wine Sauce, April 2003
Pumpkin Pie/Raw, (Sprout Café), November 2002
*Purple Passion Fluffery, February 2006
*Quince Essential Apple Crisp, January 2003
*Quince Mince Cobbler, December 2003
*Raspberry Tapioca Pudding with Chocolate Hearts, February 2007
*Rude Chocolate Sauce, June 2004
*Sensuous Strawberry Sorbet, May 2002
*Sesame and Fruit Jewels, May 2004
*Spiced Treasure Island, October 2002
* Spicy Baked Pumpkin Mousse with Lemon Ginger Sauce, November 2005
*Spicy Banana Oatmeal Slickers, August 2006
Spicy Pumpkin Cookies, November 2007
*Stars and Stripes American Pie (Coconut Cream Fruit Nut Pie), July 2003
*Strawberry Rhubarb Cobbler, June 2005
*Sugar Plum Spiced Nuts, November 2002
*Sweet Potato Pie, December 2006
Sweet Potato Pie (Real Food Daily), November 2001
*Tangy Cranberry Syrup, November 2006
*Unconventional Pumpkin Pie, November 2004
Vegan Marshmallows, November 1999
Vegetarian Apple Jell-o or Kanten, May 2001
*Winter Wonderland Coconut Pie with Raspberry Sauce , December 2007
DIPS AND SPREADS
*Apple Ginger Butter, July 2004
*Artichoke Caper Spread, January 2005
*Artichoke Party Dip, August/September 2002/January 2004/
*Avocado Mayonnaise, August 2001
*Cheezy Tofu Spread, March 2002
* Christmas Artichoke Spread, December 2005
Christmas Lima Bean Hummus, February 2008
*Creamy Tofu Dill Spread, March 2002
*Dried Plum Butter, April 2005
* Feather-Light Garbanzo Butter, May 2007
*Garbanzo Mock Cheese Dip, June 2007
*Home-made Garlic Spread, January 2004
*New Year Log Encrusted in Spicy Gremolata, December 2009
Nine Layer Salad or Dip, July 2005
*Nutty Cranberry Apple Butter, November 2006
*Onion Dill Tofu Spread, October 2006
*Pistachio Buttered Loaf, August 2006
*Roasted Onion and Hazelnut Butter, February 2009
Scallion Butter (Real Food Daily), November 2001
*Sesame, Spinach & Artichoke Dip, January 2002
*Shanghai Bean Butter, March 2007
*Shiitake Walnut Paté, December 2009
*Smoky Garlic Spread, December 2009
Spicy Roasted Pepper Dip, January 2000
Sprouted Garbanzo Hummos/Raw (Ecopolitan Restaurant), November 2002
*Sun-Dried Tomato Hummos, January 2004
*Sunny Seed Dip, December 2003
*Up-in-Smoke Tofu Spread, July 1999
*Wasabi Sunflower Spread, December 2003
*Winter Fruit Butter, April 2000
*Zombie Dip (Cheezy Tofu Spread with Pine Nuts), October 2006
FONDUES
*Dilled Garbanzo Fondue, March 2000
*Tofu Tomato Fondue, June 2001
GRAIN DISHES
*Aunt Nettie's Cornmeal Mush Fancied Up, October, 2009
*Barley Stuffed Eggplant, October 2002
*Buckwheat 'N' Beans, June 2004
*Buckwheat with Savory Mushroom Sauce, December 2003
*Bulghur Pilaf with Mushrooms and Carmelized Onions, May 2004
*Chestnut, Wild Rice, and Pecan Stuffed Squashes, November 2000
*Cooking Quinoa and Millet, October 1999
*Cooking Whole Grains Faster, January 1999
*Cupid's Favorite Quinoa, February 2004
*Kasha and Varnishkes a la Beverly Hills, February 1999
*Millet with Spicy Tomato Sauce, September 2000
*Persian Rice with Savory Pistachio Sauce, May 2001
*Quinoa with Pistachio Pepper Sauce, June 2001
*Raw Rocky Road Oats, January 2002
* Roasted Vegetable Spelt, January 2006
*Savory Rice Pancakes, June 2006
*Sesame Nut Patties, January 2002
*Stacked Polenta, September 2003
*Top of the Morning Polenta with Fruity Topping, January 2007
ITALIAN DISHES
*Cranberry Cannellini Concassé, November 2006
*Curried Ham Polenta, April 2003
*Italian Meatball Sandwiches, October 2005
Italian Pesto Almond Torte, (Cherie Soria), February 2004
Italian-Style Bean Salad, July 2004
*Mango Pasta Salad, June/July 2000
Minestrone (Follow Your Heart), November 2001
*Polenta Goes Ragout, March 2005
Simple Marinara (Native Foods), November 2001
*Stacked Polenta, September 2003
Tofu Ricotta (Native Foods), November 2001
*Zucchini Pasta Salad, June 2003
JEWISH DISHES
*Apple Relish (Charoset), September/October 2001
*Brazen Raisin Pesach Stew with Sweet Potatoes, April 2005
*Carrot and Sweet Potato Tzimmes, December 2004
*Cranberry Apple Cinnamon Strudel, December 2004
*Dried Plum Butter, April 2005
*Fruited Matzoh Kugel, April 2003
*Hot Beet Borscht, January 1999
*Kasha and Varnishkes a la Beverly Hills, February 1999
*Mock Chopped Liver, December 2004
*Mock Chicken Soup (Vegetable Broth), April 2003
*Nutty Beet Borscht, July 2004
*Sesame Baked Eggplant, April 2005
*Sweet amd Sour Cabbage Borscht, December 2004
*Veggie Matzoh Brie, April 2005
MAIN DISHES
*African Pumpkin Stew, March 2003
*Almond Nutloaf, January/February 2001
Arnold's Pizza/Raw (Arnold's Way Restaurant), November 2002
*Aunt Nettie's Cornmeal Mush Fancied Up, October, 2009
*Aunt Nettie's Curried Yellow Split Peas, November, 2009
*Aunt Nettie's Dirt Cheap Salad Dinner, May, 2009
*Aunt Nettie's Family Style Peanut Stew, September, 2009
*Aunt Nettie's Fava Bean Ragout, June 2009
*Aunt Nettie's Homemade Tangy Barbecued Beams, January 2010
*Aunt Nettie's Meatloaf, January 2004
*Aunt Nettie's Old Fashioned Baked Beans, April 2009
*Aunt Nettie's Stuffed Yams with Country Sausage and Gravy, December, 2009
*Barbecued Tempeh, August 2001
*Barley Stuffed Eggplant, October 2002
*Barn Burner Chili, December 2009
"Beef," Bean, and Barley Stew, October 2003
*Brazen Raisin Pesach Stew with Sweet Potatoes, April 2005
*Brazil Nut and Raisin Cabbage Rolls with Sweet and Sour Sauce, March 2001
*Buckwheat 'N' Beans, June 2004
*Carrot and Sweet Potato Tzimmes, December 2004
*Chestnut and Wild Mushroom Risotto, November 2007
*Chestnut, Wild Rice, and Pecan Stuffed Squashes, November 2000
*Chicken Seitan Crepes 5 Ways, July 2006
*Curried Chestnut and Mushroom Pasta, November 2007
*Curried Christmas Timbales, December 2003
*Curried Ham Polenta, April 2003
*Curried Tofu Terrine, May 2003
*Curry Pancakes, December 2000
*Dilled Garbanzo Fondue, March 2000
*Eggplant Cannelloni, December 2002
*Fastest Tofu in the West, February 1999
*Garbanzo Bean Pate with Pistachios, May 2001
Gnocchi in a Fire Roasted Garlic Sauce, September 2008
*Grilled Tempeh Steak, July 2003
*Hazelnut, Wine, and Mushroom Curry, March 2002
*Holiday Snow Quiche with Broccoli Garlic Sauce, December 2007
*Italian Meatball Sandwiches, October 2005
Italian Pesto Almond Torte, (Cherie Soria), February 2004
*Jamaican Spiced Portabella Mushroom, August 2001
*King's Harvest Feast, October 2000
*Kona Coconut Stir Fry, August/September/October 2003
*Lentil Stuffed Tomatoes, April 2004
*Mac 'N' Cheese, December 2006
*Mango Pasta Salad, June/July 2000
*Mom's Veggie Nicoise , May 2005
*Mushroom Cashew Walnut Patties, April 2001
Native Eggplant Rollatini with Tofu Ricotta (Native Foods), November 2001
Noasted Nurkey/Raw (Sprout Café), November 2002
*Old-Fashioned Chili, March 2002
*Passionate Pineapple Tempeh, February 2004
*Persian Rice with Savory Pistachio Sauce, May 2001
*Pistachio Sweet Pea Torte, November 2009
*Polenta Goes Ragout, March 2005
*Polynesian Paradise Lettuce Wraps, November 2001
Prison Loaf (Special Management Meal at Maryland Correctional Adjustment Center), June/July 2002
Quick Southwest Skillet Dinner, September/October 2001
Red Bean, Squash, and Okra Stew (Real Food Daily), November 2001
* Savory Lentil Terrine with Mushroom Sauce, November 2005
Savory Stuffed Peppers, January 2000
*Savory Stuffed Sweet Dumplings, December 2000
*Sesame Nut Patties, January 2002
*Six-Story Mushroom Bake, April 2007
Skillet Corn Bread (Real Food Daily), November 2001
Smoked Black Bean Chili, September 2008
"Spaghetti" Corn Casserole, June 2008
*Spanish Sloppy Joes (Warlock's Special), October 2003
*Spiced Quinoa Patty-Cakes, August 2007
*Stacked Polenta, September 2003
Stroganoff (Victor Valley Medium Correctional Facility), June/July 2002
*Stuffed Artichokes, August/September 2002
*Stuffed Poblano Peppers, May 2006
*Stuffed Prairie Dogs, August 2006
Stuffed Pumpkin, November 2004
Sunburgers (Victor Valley Medium Correctional Facility), June/July 2002
*Swedish "Meatballs," January 2004
*Sweet 'N' Savory Stuffed Pumpkin, November 2005
*Texas Veggie Kebabs, June 2004
*Thanksgiving Torte, November 2001
* Tofu Vegetable Napoleon, February 2003
*Tuno Salad Supreme, March 2002
*Vegetarian Barbecue, August 2001
*Veggie Bacon Pumpkin Stew, December 2006
*Walnut Stuffed Eggplant, July/August/September 2004
*Wild Rice, Chestnut, and Pecan Stuffed Squashes, November 2001
*Wild West Chili Size, June 2005
*Zesty Black Bean Patties, January 2003
MEXICAN/TEXMEX DISHES
Apple Burritos (Victor Valley Medium Correctional Facility), June/July 2002
*Capirotada (Mexican Bread Pudding), May 2006
Chile Verde with Seitan, June 2004
*Fresh Corn Salsa, September 1999
*Guacamole Topping, December 2000
* Mango Salsa, September/October 2003
Mexican Chocolate Soymilk Indulgence, April 2005
Mock Refried Beans (Raw Truth Restaurant), November 2002
*Nacho Cheese Sauce, June 2005
Quick Southwest Skillet Dinner, September/October 2001
*Sabroso Frijoles y Queso (Tasty Beans and Cheese), May 2006
*Sopa de Tortilla (Tortilla Soup), May 2006
*Spanish Sloppy Joes (Warlock's Special), October 2003
*Stuffed Poblano Peppers, May 2006
Taco Salad (Raw Truth Restaurant), November 2002
*Texas Veggie Kebabs, June 2004
*Thunder and Lightning Corn Salsa, June 2005
*Veggie Bistilla a la Marrakech, April 2009
*Wild West Chili Size, June 2005
MIDDLE EASTERN DISHES
Black and White Halvah (Cherie Soria), February 2004
*Bulghur Pilaf with Mushrooms and Carmelized Onions, May 2004
*Moroccan Carrots, December 2002
*Persian Rice with Savory Pistachio Sauce, May 2001
Sprouted Garbanzo Hummos/Raw (Ecopolitan Restaurant), November 2002
*Sun-Dried Tomato Hummos, January 2004
*Tahini Falafel Sauce, June 1999
*Toasted Pita Wedges, January 2004
*Veggie Bistilla a la Marrakech, April 2009
NUT DISHES
ALMONDS
*Almond and Olive Stuffed Brussels Sprouts, April 2006
*Almond Milk, January-February 2001
Almond Milk (Ecopolitan Restaurant), November 2002
*Almond Nutloaf, January/February 2001
*Almond Paradise Baked Apples, March 2004
*Apple Haystacks with Rose Water, September/October 2001
*Apple Relish (Charoset), September/October 2001
Banana Nut Brittle, (Cherie Soria), February 2004
*Blanc Mange, January-February 2001
*Cherry Almond Mousse, July 2003
*Cranberry Almond Mousse, November 2006
*Cranberry Apple Cinnamon Strudel, December 2004
Hearty Lentil Soup (Ecopolitan Restaurant), November 2002
Honey Nut and Date Pie Crust/Raw (Sprout Café), November 2002
Italian Pesto Almond Torte, (Cherie Soria), February 2004
*Love Tart with Raspberry Almond Sauce, February 2004
Mock Refried Beans (Raw Truth Restaurant), November 2002
Noasted Nurkey/Raw (Sprout Café), November 2002
*Nut and Vegetable Paté (Goblin's Paté), October 2003
*Raspberry Almond Sauce, February 2004
* Savory Lentil Terrine with Mushroom Sauce, November 2005
*Six-Story Mushroom Bake, April 2007
*Spiced Quinoa Patty-Cakes, August 2007
*Spiced Treasure Island, October 2002
* Spicy Baked Pumpkin Mousse with Lemon Ginger Sauce, November 2005
*Stars and Stripes American Pie (Coconut Cream Fruit Nut Pie), July 2003
*Unconventional Pumpkin Pie, November 2004
Vegetable Kurma (Quintessence Restaurant), November 2002
BRAZIL NUTS
*Artichoke Brazil Nut Dressing, December 2007
*Aunt Nettie's Famous Bacon Potato Salad, May, 2005
*Brazil Nut and Raisin Cabbage Rolls with Sweet and Sour Sauce, March 2001
Brazilian Banana Bread, September 2008
*Curried Christmas Timbales, December 2003
Mock Chocolate Cream Pie (Raw Truth Restaurant), November 2002
Mock Refried Beans (Raw Truth Restaurant), November 2002
Mock Sour Cream (Raw Truth Restaurant), November 2002
*Nutty Beet Borscht, July 2004
*Zucchini Pasta Salad, June 2003
CASHEWS
*Banana Date Smoothie, March 2002
*Blanc Mange, January-February 2001
*Butternut Corn Cashew Soup, January 1999
*Cashew Cream, January-February 2001
*Cashew Stuffed Mushrooms, May 2002
*Cashew Tomatillo Sauce, May 2000
*Cashew Tomato Pasta Sauce, March 1999
*Cranberry Cashew Cinnamon Fluff, November 2006
*Creamy Cahew Basil Sauce, June 2003
Hot Chocolate Brownie and Walnut Gelato Cake (Cherie Soria), February 2004
*Mushroom Cashew Walnut Patties, April 2001
*Oil-Free Cashew Lime Dressing, May 2003
*Paradise Scalloped Potatoes, April 2000
*Sesame Nut Patties, January 2002
*Snow Capped Cauliflower Mountain with Cashew Cream , December 2007
*Stars and Stripes American Pie (Coconut Cream Fruit Nut Pie), July 2003
*Super Soy Mayonnaise, The Road to Vegetaria
*Triple Citrus Dressing, October 1999
*Wild Mushroom Salad in Tomato Cups, April 2001
*Zucchini Pasta Salad, June 2003
CHESTNUTS
*Chestnut and Cranberry Fanfare, December 1999
*Chestnut and Red Bell Pepper Relish, November 2007
*Chestnut and Wild Mushroom Risotto, November 2007
*Chestnut, Wild Rice, and Pecan Stuffed Squashes, November 2000
*Creamed Chestnuts, November 2002
*Creamy Chestnut Milk, November 2007
*Curried Chestnut and Mushroom Pasta, November 2007
*Maple Chestnut Apple Strudel, November 2007
*Spicy Chestnut and Cranberry Nog, November 2007
HAZELNUTS
*Eggplant Cornucopias, February 2004
*Hazelnut, Wine, and Mushroom Curry, March 2002
*Lemon Crème Pie with Dried Fruit Spider, October 2005
* Nut 'N' Nectarine Salad, September 2006
*Roasted Onion and Hazelnut Butter, February 2009
*Six-Story Mushroom Bake, April 2007
* Spicy Baked Pumpkin Mousse with Lemon Ginger Sauce, November 2005
*Sweet 'N' Savory Stuffed Pumpkin, November 2005
*Symphony in Squash, December 2003
MACADAMIAS
*Frozen Carob Bananas , February 2002
*Fruited Coeur a la Crème, February 2002
*Fruited Spinach Salad, May 2004
*Glass Noodle Salad, July 2006
Plum Pudding/Raw (Quintessence Restaurant), November 2002
Pumpkin Pie/Raw, (Sprout Café), November 2002
PEANUTS
*African Pumpkin Stew, March 2003
*Capirotada (Mexican Bread Pudding), May 2006
*Chocolate Peanut Butter Mousse, January 2004
*Eggplant Cannelloni, December 2002
*Granada Gado with Peanut Sauce, February 2005
*Langoon Noodle Salad, September 2007
*Marinated Tofu Fingers with Spicy Peanut Sauce, July 2003
* Nut 'N' Nectarine Salad, September 2006
*Peanut Butter Carob Pie, March 2002
*Pistachio Peanut Bonbons, April 2003
* Spicy Peanut Sauce, July 2003
PECANS
*Almond Nutloaf, January/February 2001
*Apple Accent Salad, October 1999
*Banana Pecan Pancakes , February 2002
*Brandied Fruit and Cranberry Relish, November 1999
*Capirotada (Mexican Bread Pudding), May 2006
*Chestnut, Wild Rice, and Pecan Stuffed Squashes, November 2000
*Cranberry Fruit Confetti, November 2002
*Creamy Garlic Soy Dressing, February 2003
*Happy Harvest Apple Pecan Salad, September 2006
Honey Nut and Date Pie Crust/Raw (Sprout Café), November 2002
*Nutty Carrot Sandwich, March 2003
*Nutty Fruit Confection, (Rollo, the Pet Tarantula), October 2003
*Pecan Milk, August/September 2004
*Persimmon Fruit Confetti, October 2000
*Raw Rocky Road Oats, January 2002
*Sunchoke Sandwich, June/July 2000
*Sunday Dinner Salad (Main Dish Salad), July 2003
Sweet Potato Pie (Real Food Daily), November 2001
*Thanksgiving Torte, November 2001
PINE NUTS
*Apple Orange Bread Pudding, March 2006
*Cheezy Tofu Spread, March 2002
*Cranberry Fruit Confetti, November 2002
Italian Pesto Almond Torte, (Cherie Soria), February 2004
*Lentil Stuffed Tomatoes, April 2004
*Peach and Basil Salad Platter, June 1999
*Persimmon Fruit Confetti, October 2000
*Spiced Treasure Island, October 2002
*Spicy Banana Oatmeal Slickers, August 2006
*Stuffed Artichokes, August/September 2002
Stuffed Mushrooms with Pine Nuts and Herbs, (Cherie Soria), February 2004
* Tofu Vegetable Napoleon, February 2003
*Zesty Black Bean Patties, January 2003
*Zombie Dip (Cheezy Tofu Spread with Pine Nuts), October 2006
PISTACHIOS
*Artichoke Party Dip, August/September 2002/January 2004/
*Curried Christmas Timbales, December 2003
*Garbanzo Bean Pate with Pistachios, May 2001
*Green Satin Mousse, September/October 2001
*Hot Karachi Pea Dip, May 2004
*New Moon Silk Dressing, March 2002
*Persian Rice with Savory Pistachio Sauce, May 2001
*Pistachio Buttered Loaf, August 2006
*Pistachio Kalamata Cheese Melt, October 2002
*Pistachio Peanut Bonbons, April 2003
*Red Baron Salad #1 (Raw Beet/Red Cabbage Salad), August 2003
*Red Baron Salad #2 (Raw Red Cabbage/Beet Salad), August 2003
*Quinoa with Pistachio Pepper Sauce, June 2001
*Sesame Nut Patties, January 2002
*Stuffed Poblano Peppers, May 2006
*Sunday Dinner Salad (Main Dish Salad), July 2003
*Tomatillo Pistachio Sauce, May 2006
WALNUTS
*Almond Nutloaf, January/February 2001
*Apple Date-Nut Pie, September/October 2001
*Apple Orange Bread Pudding, March 2006
*Apple Relish (Charoset), September/October 2001
*Breakfast Bread Pudding, September 2007
*Cinnamon Softies (Howling Banshee Treats), October 2003
*Cranberry Apple Cinnamon Strudel, December 2004
*Curried Tofu Terrine, May 2003
*Eggplant Cornucopias, February 2004
*Eggplant Herb Tart with Walnuts, December 2007
Honey Nut and Date Pie Crust/Raw (Sprout Café), November 2002
Hot Chocolate Brownie and Walnut Gelato Cake (Cherie Soria), February 2004
*Mock Chopped Liver, December 2004
*Mushroom Cashew Walnut Patties, April 2001
Noasted Nurkey/Raw (Sprout Café), November 2002
*Nutty Chocolate Frozen Bananas, July 2003
*Nutty Cranberry Apple Butter, November 2006
*Oil-Free Kalamata Caper Walnut Salad Dressing, October 2003
*Paradise Scalloped Potatoes, April 2000
*Pear Cranberry Compote with Chocolate Toast, December 2006
*Raw Rocky Road Oats, January 2002
*Sesame Nut Patties, January 2002
*Six-Story Mushroom Bake, April 2007
*Sugar Plum Spiced Nuts, November 2002
*Sunday Dinner Salad (Main Dish Salad), July 2003
*Thanksgiving Torte, November 2001
*Veggie Matzoh Brie, April 2005
*Walnut Stuffed Eggplant, July/August/September 2004
*Walnutty Mediterranean Mushrooms, August 2007
*Zesty Black Bean Patties, January 2003
RAW FOOD
*Almond Milk, January-February 2001
Almond Milk (Ecopolitan Restaurant), November 2002
*Apple Accent Salad, October 1999
*Apple Haystacks with Rose Water, September/October 2001
*Apple Relish (Charoset), September/October 2001
Arnold's Fruit Pie (Arnold's Way Restaurant), November 2002
Arnold's Pizza (Arnold's Way Restaurant), November 2002
*Asian Dipping Sauce, May 2000
*Avocado Mayonnaise, August 2001
Banana Nut Brittle, (Cherie Soria), February 2004
Bell Pepper or Summer Squash Soup (Quintessence Restaurant), November 2002
Black and White Halvah (Cherie Soria), February 2004
*Brandied Fruit and Cranberry Relish, November 1999
*California Fruit Salad, January 2000
*Cantaloupe Frappé, June/July 2002
*Chilled Cantaloupe Soup, August 1999
*Coconut and Fruit Ambrosia, August/September/October 2003
*Cole Slaw, Aunt Nettie's, March 2001
*Cranberry Salad Dressing, December 1999
*Creamy Avocado Gazpacho, August 2001
*Cucumber Dill Soup, August 2000
*Fresh Corn Salsa, September 1999
*Guacamole Topping, December 2000
Hearty Lentil Soup (Ecopolitan Restaurant), November 2002
Honey Nut and Date Pie Crust (Sprout Café), November 2002
Hot Chocolate Brownie and Walnut Gelato Cake (Cherie Soria), February 2004
Italian Pesto Almond Torte, (Cherie Soria), February 2004
*Kohlrabi Siam Chopped Salad, April 2000
Mock Chocolate Cream Pie (Raw Truth Restaurant), November 2002
Mock Refried Beans (Raw Truth Restaurant), November 2002
Mock Sour Cream (Raw Truth Restaurant), November 2002
Noasted Nurkey (Sprout Café), November 2002
* Nutty Fruit Confection, (Rollo, the Pet Tarantula), October 2003
*Peach and Basil Salad Platter, June 1999
*Persimmon Fruit Confetti, October 2000
Plum Pudding (Quintessence Restaurant), November 2002
*Poppy Seed Dressing, June 1999
Pumpkin Pie (Sprout Café), November 2002
*Raw Rocky Road Oats, January 2002
*Red Baron Salad #1 (Raw Beet/Red Cabbage Salad), August 2003
*Red Baron Salad #2 (Raw Red Cabbage/Beet Salad), August 2003
*Savory Strawberry Soup, May 2002
*Sensuous Strawberry Sorbet, May 2002
*Sesame Nut Patties, January 2002
*Sesame Soy Dressing, June/July 2000
*Smokey Tomato Salad, August 1999
*Springtime Strawberry Salsa, April/May 1999
Sprouted Garbanzo Hummos (Ecopolitan Restaurant), November 2002
*Strawberry Salad Dressing, April/May 1999
Taco Salad (Raw Truth Restaurant), November 2002
Vegetable Kurma (Quintessence Restaurant), November 2002
*Zucchini Summer Soup (Raw), July 1999
RELISHES AND SALSAS
*Apple Relish (Charoset), September/October 2001
*Bell Pepper Relish, December 2003
*Brandied Fruit and Cranberry Relish, November 1999
*Chestnut and Red Bell Pepper Relish, November 2007
*Cranberry Apple Salsa, December 2007
*Cranberry Fruit Confetti, November 2002
*Cranberry Salsa, December 2003
*Festive Fruit Relish, December 2004
*Fresh Corn Salsa, September 1999
*Garlic Pickled Jerusalem Artichokes, May 2004
* Mango Salsa, September/October 2003
*Pear and Raisin Chutney, April 2003
Persimmon Cranberry Relish, December 2007
*Roasted Tomato Onion Relish, June 2004
*Springtime Strawberry Salsa, April/May 1999
*Sunny California Salsa, May 2004
*Sweet Pickled Jerusalem Artichokes, May 2004
*Thunder and Lightning Corn Salsa, June 2005
*Triple Citrus Dressing, October 1999
SALAD DRESSINGS
*Artichoke Brazil Nut Dressing, December 2007
*Avocado Caesar Dressing, February 2004
*Avocado Mayonnaise, August 2001
*Balsamic Vinaigrette,
March-April 2003
*Cashew Orange Ginger Dressing, May 2009
*Cheesy Ranch Dressing, August 2006
*Cherry Salad Dressing, July 2003
*Cranberry Salad Dressing, December 1999
*Creamy Garlic Soy Dressing, February 2003
*Creamy Ranch Dressing, June 2005
Fresh Cranberry Dressing, November 2006
*Garlic Tarragon Vinaigrette , May 2005
*Heirloom Tomato Dressing, October 2004
*Lemon Herb Dressing, May 2004
*Mango Lime Dressing, August 2003
*New Moon Silk Dressing, March 2002
*Oil-Free Balsamic Vinaigrette, May 2003
*Oil-Free Cashew Lime Dressing, May 2003
*Oil-Free Coconut Curry Dressing, July 2003
*Oil-Free Cranberry Dressing, December 2003
*Oil-Free Kalamata Caper Walnut Salad Dressing, October 2003
*Onion Dill Salad Dressing, April 2002
*Pink Grapefruit Vinaigrette, March 2004
*Poppy Seed Dressing, June 1999
*Sesame Soy Dressing, June/July 2000
*Soy Mayonnaise, December 2000
*Strawberry Salad Dressing, April/May 1999
*Sunflower Oil and Lemon Dressing, December 2003
*Super Soy Mayonnaise, The Road to Vegetaria
*Tahini Miso Dressing, January 2004
*Triple Citrus Dressing, October 1999
SALADS
*Apple Accent Salad, October 1999
*Aunt Nettie's Dirt Cheap Salad Dinner, May, 2009
*Aunt Nettie's Dirt Cheap Suppertime Potato Salad, August, 2009
*Aunt Nettie's Famous Bacon Potato Salad, May, 2005
*Blushing Summer Slaw, July 2007
Boiled Salad with Ume Vinaigrette, May 2001
*California Asian Salad, July 2005
*California Fruit Salad, January 2000
*Chestnut and Cranberry Fanfare, December 1999
*Chuckwagon Salad, August 2006
*Coconut and Fruit Ambrosia, August/September/October 2003
*Cole Slaw, Aunt Nettie's, March 2001
*Cool Yule/Snowy Day Salad, December 2007
*Cranberry Fruit Confetti, November 2002
*Crispy Greens with Fresh White Corn, June 2005
*Dad's Favorite Potato Salad, June 2004
*Egg Salad Look-Alike, May 2005
*Fruited Spinach Salad, May 2004
*Glass Noodle Salad, July 2006
*Granada Gado with Peanut Sauce, February 2005
*Happy Harvest Apple Pecan Salad, September 2006
*Hearty Lunch Suggestions, February 2000
*Horseradish Coleslaw, December 2004
Italian-Style Bean Salad, July 2004
*Just Peachy Pine Nut Salad, June 1999
*Kohlrabi Siam Chopped Salad, April 2000
*Langoon Noodle Salad, September 2007
*Mango Pasta Salad, June/July 2000
*Mom's Veggie Nicoise , May 2005
Nine Layer Salad or Dip, July 2005
* Nut 'N' Nectarine Salad, September 2006
*Over the Rainbow Salad, March 2005
Peachy-Keen, Peachy-Bean BBQ Salad, October 2008
*Pecan Tempeh Waldorf, May 2005
*Persimmon Fruit Confetti, October 2000
Purple Passion Salad, May 2004
*Red Baron Salad #1 (Raw Beet/Red Cabbage Salad), August 2003
*Red Baron Salad #2 (Raw Red Cabbage/Beet Salad), August 2003
*Smokey Tomato Salad, August 1999
*Sunday Dinner Salad (Main Dish Salad), July 2003
*Sweetheart Salad, February 2004
*Touchdown Salad Bar, January 2004
*Tuno Salad Supreme, March 2002
*Wild Mushroom Salad in Tomato Cups, April 2001
*Wild Rice, Carrot, and Raisin Salad, October 2005
*Winter Fruit Medley, January 2004
*Zucchini Pasta Salad, June 2003
SANDWICHES
*Egg Salad Look-Alike, March 2002
*Garbanzo Bean and Veggie Burger, October 2008
*Hearty Lunch Suggestions, February 2000
*Nutty Carrot Sandwich, March 2003
*Pecan Pea Patties Sandwich, June 2008
*Pistachio Kalamata Cheese Melt, October 2002
*Red Bell Pepper Hummos Sandwich, March 2003
*Sunchoke Sandwich, June/July 2000
*Zesty Black Bean Patties, January 2003
SAUCES
*Asian Dipping Sauce, May 2000
*Avocado Mayonnaise, August 2001
Bacon Tomato Topping, August 2006
*Broccoli Garlic Sauce, April 2002
*Cashew Cream, January-February 2001
*Cashew Tomatillo Sauce, May 2000
*Cashew Tomato Pasta Sauce, March 1999
*Cinnamon Orange Sauce, March 2006
Coconut Curry Sauce (P.F.Changs), November 2001
*Creamy Cahew Basil Sauce, June 2003
*Dragon's Breath Barbecue Sauce , June 2004
*Hawaiian Teriyaki Sauce, June 2004
*Irish Whiskey Sauce, March 2006
*Lemon Dill Silken Sauce, March 2000
*Lemon Ginger Sauce, November 2005
*Low-Calorie, Low-Fat Tomato Sauce, October 2008
Mock Sour Cream (Raw Truth Restaurant), November 2002
*Mushroom Gravy, November 2001
* Mushroom Sauce, November 2005
*Mushroom Sun-dried Tomato Sauce, September 2000
*Nacho Cheese Sauce, June 2005
*Pineapple Fire Sauce, October 2000
*Raspberry Almond Sauce, February 2004
*Roasted Bell Pepper Sauce, September 2000
*Rude Chocolate Sauce, June 2004
*Savory Mushroom Sauce, December 2003
*Silken Magic Sauce, April 2001
Simple Marinara (Native Foods), November 2001
*Spaghetti Squash with Two Sauces, September 2000
* Spicy Peanut Sauce, July 2003
*Sunshine Barbecue Sauce, June 2005
*Super Soy Mayonnaise, The Road to Vegetaria
*Tahini Falafel Sauce, June 1999
*Thickening Sauces, June/July 2000
*Tofu Sour Cream, December 2000
*Tomatillo Pistachio Sauce, May 2006
*Tomato Herb Gravy, April 2003
SOUPS
Adzuki Apple-Bacon Soup, August 2003
Antioquian Bean Soup, April 2004
Apricot Lentil Soup, December 2003
*Aunt Nettie's Bean Kettle, February 2004
#3 Aunt Nettie's Potato Spinach and Sour Cream Soup, July 2009
*Avocado Almond Summer Soup, August 2008
Bell Pepper or Summer Squash Soup/Raw (Quintessence Restaurant), November 2002
*Butternut Corn Cashew Soup, January 1999
*California Carrot Bisque, December 2002
California Walnut Soup, March 2008
*Chilled Cantaloupe Soup, August 1999
*Cream of Mushroom Soup, March 2004
*Creamy Avocado Gazpacho, August 2001
*Cucumber Dill Soup, August 2000
*French Onion Soup, December 2001
*Gazpacho Espana , August/September 2004
*Golden Yogurt Fruit Soup , August 2009
Hearty Lentil Soup/Raw (Ecopolitan Restaurant), November 2002
*Hot Beet Borscht, January 1999
*Hot Pea Vichysoise , May 2005
*Kabocha Sun-Dried Tomato Soup, October 1999
*Lentil Vegetable Soup, February 2000
Minestrone (Follow Your Heart), November 2001
*Mock Chicken Soup (Vegetable Broth), April 2003
*Mulligatawny Soup, December 2009
*Mulligatawny Vegetable Soup, February 2006
*New Year's Resolution Soup, January 2007
*New Year's Resolution Soup #2 (Pan Asian Style, January 2009
*Nutty Beet Borscht, July 2004
Popeye's Swee'pea with Olive Oyl (Follow Your Heart), November 2001
Portuguese Bean Soup, March 2004
*Potato, Onion, and Leek Soup, March 2006
*Pumpkin Parsnip Soup, November 2002
Pumpkin Sausage Soup, February 2008
*Savory Strawberry Soup, May 2002
Shorba Adas (Lentil Soup), April 2008
*Smoky Celery Root Chowder with Pomegranate Seeds, December 2007
Sopa de Tortilla (Tortilla Soup), May 2006
*Split Pea Vegetable Soup, February 2003
*Split Pea Vegetable Soup, December 2009
*Sweet and Sour Cabbage Borscht, December 2004
*Sweet Potato Soup, November 1999
*Tangy Cranberry Soup, November 2006
*Tofu Miso Vegetable Soup, January 2006
*Winter Rhapsody Soup, December 2003
*Zesty Chilled Zucchini Soup, July 1999
*Zucchini Summer Soup (Raw), July 1999
TOFU DISHES
*Apples 'N' Cream Pie, November 2003
*Banana Date Smoothie, March 2002
*Banana Pecan Pancakes , February 2002
*Cheezy Tofu Spread, March 2002
*Creamy Tofu Dill Spread, March 2002
*Crisp Chewies (Howling Banshee Treats), October 2003
*Crumbled Tofu Quick Fix, May 2000
*Curried Christmas Timbales, December 2003
*Curried Tofu Terrine, May 2003
*Curry Pancakes, December 2000
*Egg Salad Look-Alike, September 1999
*Fastest Tofu in the West, February 1999
*Garlic Tomatoes and Tofu Mountain, December 2005
*Holiday Snow Quiche with Broccoli Garlic Sauce, December 2007
*Jamaican Portabella Mushroom, August 2001
*Marinated Tofu Fingers with Spicy Peanut Sauce, July 2003
*New Moon Silk Dressing, March 2002
*Overripe Banana Dilemma, April/May 1999
*Peanut Butter Carob Pie, March 2002
*Pistachio Kalamata Cheese Melt, October 2002
*Polynesian Paradise Lettuce Wraps, November 2001
*Super Soy Mayonnaise, The Road to Vegetaria
Tofu Ricotta (Native Foods), November 2001
*Tofu Scramble Breakfast, February 2002
*Tofu Sour Cream, December 2000
* Tofu Tomato Fondue, June 2001
* Tofu Vegetable Napoleon, February 2003
*Up-in-Smoke Tofu Spread, July 1999
VEGETABLE DISHES
*African Pumpkin Stew, March 2003
*Almond and Olive Stuffed Brussels Sprouts, April 2006
Arame with Shiitake Mushrooms, May 2001
*Asparagus on Toast, March 2000
*Aunt Nettie's Famous Bacon Potato Salad, May, 2005
*Avocado Mayonnaise, August 2001
Bone Building Broccoli, July 2001
*Broccoli Garlic Sauce, April 2002
*Cabbage Stir Fry, Aunt Nettie's, March 2001
Coconut Curry Vegetables (P.F.Changs), November 2001
*Collards in Cream Sauce, May 2003
*Creamed Chestnuts, November 2002
*Creamed Lemony Broccoli, November 2002
*Creamy Avocado Gazpacho, August 2001
*Dad's Favorite Potato Salad, August/September 2005
*Dressed Up Artichokes, March 1999
*Eggplant Cornucopias, February 2004
*Eggplant Herb Tart with Walnuts, December 2007
*Garlic Pickled Jerusalem Artichokes, May 2004
Garlicky Greens (Real Food Daily), November 2001
*Grill Taters 'n' Toppings, August 2006
*Grilled Corn on the Cob, September 1999
*Grilled Red Onions, July 2003
*Grilled Veggie Skewers, August 2001
*Harvest Vegetable Roast, November 2003
*Hazelnut, Wine, and Mushroom Curry, March 2002
*Hot Karachi Pea Dip, May 2004
*Jamaican Spiced Portabella Mushroom, August 2001
*Kona Coconut Stir Fry, August/September/October 2003
*Leftover Baked Potatoes, July 1999
Mock Refried Beans (Raw Truth Restaurant), November 2002
*Moroccan Carrots, December 2002
*Mushroom Medley, November 2003
*Mustard Greens with Tempeh Bacon, December 2006
*N'Awlins Okra Stew, August 2000
Nishime Style Cooking , May 2001
*Nutty Baked Eggplant, April 2005
*Paradise Scalloped Potatoes, April 2000
*Parsnips to Ponder, January 2000
*Pattypan Skewers, August 2006
*Perfect Purple Potato Salad, August/September 2005
*Puree of Carrots and Parsnips, November 2002
*Roasted Beet Hearts, February 2004
* Roasted Beets with Pomegranate Syrup, November 2005
* Roasted Onions and Anise, April 2007
* Roasted Vegetable Spelt, January 2006
*Rutabagas in the Rough, April/May, 1999
*Snow Capped Cauliflower Mountain with Cashew Cream , December 2007
*Spaghetti Squash with Two Sauces, September 2000
*Spiced Puree of Carrot, June/July 2002
*Spring Green Veggie Medley, April 2003
*Steam Fried Kabocha, April 2006
*Steamed Asparagus, February 2004
*Steamed Brussels Sprouts, December 2003
*Steamed Green Beens with Water Chestnuts and Diced Red Pepper , December 2007
*Sunny Sweet Potato Salad, August/September 2005
*Sweet Pickled Jerusalem Artichokes, May 2004
*Sweet Potato Waldorf Salad, August/September 2005
*Symphony in Squash, December 2003
Temple Long Beans (P.F.Changs), November 2001
*Two-Tone Colcannon, March 2006
Vegetable Kurma/Raw (Quintessence Restaurant), November 2002
*Vegetable Medley a la Grecque, October 2000
*Walnut Stuffed Eggplant, July/August/September 2004
For more tempting recipes, check out
The Nut Gourmet
To help our readers access recipes that have appeared in Vegetarians in Paradise, we are providing a categorized index of gourmet vegan recipes that have appeared in the magazine. You may click on the category below for a listing of the gourmet vegetarian recipes. For the complete recipe, click on the recipe title.
* Denotes original recipe by Zel Allen or Aunt Nettie
Homepage Los Angeles Events Calendar
© 1999-2010 vegparadise.com
